Antipasti - Appetizer
Italian Olives $7.00
Bruscetta con Pomodori $16.00
Toasted peasant bread topped with chopped tomato, basil, garlic, and extra virgin olive oil
Mozzarella Marinara $17.00
Sliced mozzarella cheese, battered and deep-fried with marinara sauce
Fritto Misto $ 25.00
With spicy marinara sauce
Polpettine $19.00
Roasted beets layered with mascarpone cheese, baby greens, caramelized walnuts
Gnocchi Fritti $19.00
Pesto-filled potato dumplings lightly fried in arrabbiata sauce.
Carpaccio di Manzo $22.00
Thinly sliced raw tenderloin of beef, parmesan cheese, mustard caper sauce
Burrata and Prosciutto Caprese $22.00
Burrata cheese, prosciutto, avocado, sliced tomato
Zuppe - Soups
Minestrone cup $9 / bowl $11
Soup of the day cup $9 / bowl $11
Insalate - Salads
Giardiniera $15.00
Mixed baby greens, tomato, carrot, red onion, balsamic dressing
Rugola $19.00
Arugula, pine nuts, parmesan cheese, lemon, extra virgin olive oil dressing
Panzanella $19.00
Tomato, cucumber, olives, red onions, garlic, olive oil-soaked ciabatta bread, and pearl mozzarella
Insalata Con Tonno $19.00
Spinach with apple, strawberry, mango, caramelized walnut, feta cheese, grilled salmon and raspberry dressing
Caesar $18.00
with marinated grilled chicken - $8, salmon - $9, shrimps - $9 extra
Beet and Burrata $19.00
Beets and burrata cheese sprinkled with caramelized walnuts served on a bed of baby arugula
with extra virgin olive oil and lemon
Chopped $21.00
Mixed lettuce, tomato, garbanzo beans, salami, mozzarella, and balsamic dressing with marinated grilled chicken - $6.95 extra
Pizza
thin crust pizza in our handmade dough
Margherita $20.00
Tomato sauce, mozzarella, fresh basil
Pepperoni $21.00
Tomato sauce, mozzarella, pepperoni
Bar-b-que Chicken $22.00
Barbecued chicken, mozzarella, sliced red onion, cilantro
Funghi e Prosciutto $25.00
Portobello mushroom, onion, prosciutto, mozzarella
Bianca $22.00
Mozzarella cheese, burrata cheese and arugula (no sauce)
Valentina $22.00
Tomato sauce, Italian sausage, mushroom, red onion, bell pepper, mozzarella
Primi – Pasta & Rissoti
Fresh handmade pasta and dry artisan pasta from Italy
Risotto Milanese $24.00
Arborio rice cooked with saffron, mushroom, parmesan, and a touch of cream
Risotto Al Fungi Porcini $26.00
Arborio rice cooked with porcini mushrooms, herbs, parmesan, and a touch of cream
Pappardelle Arrabiata $25.00
With spicy meat sauce, Italian mild sausage, pesto
Add-on
chicken and mushrooms - $9, chicken - $7, sausage - $4, Salmon -$9, shrimp - $9
Capellini alla Checca $23.00
Angel hair pasta, olive oil, garlic, asparagus, fresh tomato, basil
Spaghetti Bolognese $27.00
With meat sauce
Spaghetti alla Paula $28.00
with shrimp, spinach, roasted red pepper, calamata olive, garlic, wine, extra virgin olive oil
Spaghetti con Polpette $26.00
with meatballs in a spicy ragu, topped with burrata
Penne Pesto $25.00
with basil pesto - extra virgin olive oil and parmesan
Linguine Vongole $28.00
with fresh clams, a choice of red or white wine sauce
Fettucini Alfredo $23.00
with butter, cream, parmesan
with chicken and mushroom –add $7.95 with chicken –add $6.95 with salmon -add $8.95
Four Cheese Gnocchi $24.00
Handmade potato dumplings stuffed with ricotta, mozzarella, parmesan and pecorino cheeses
in sage-butter sauce
Gnocchi a Piacere $24.00
Handmade potato dumplings with your choice of sauce(marinara, four cheese, alfredo, pesto, or pink sauce)
Lasagna alla Napoletana $25.00
Handmade layers of spinach pasta, ricotta cheese, mozzarella, tomato sauce
Ravioli Tre Colore $26.00
Handmade pasta filled with chicken in ricotta cheese and tomato sauces
Ravioli di Zucca $26.00
Handmade pasta filled with butternut squash mousse in sage–butter sauce
Ravioli di Aragosta $29.00
Handmade pasta filled with lobster in a sweet pepper sauce
Secondi – Entrée
*served with your choice of pasta or vegetables